Recoaro Terme and Vicenza specialities (approved by the Venerabile Confraternita dei Gnocchi con la Fioreta – the Venerable Brotherhood of Gnocchi with Fioreta – Fioreta: a kind of ricotta cheese ), customised menus for parties on demand, catering service for special events like weddings and banquets.
Belle Époque-style Party Hall seating up to 130.
daily menu with a choice of 4 first and 4 second courses, starter and side plate buffet, with fruit and vegetables from our kitchen garden, homemade desserts.
Cheese from the malghe (mountain huts) flavoured with local wild herbs, extra-special "Fioreta" gnocchi, a De.CO (Municipal Designation of Origin) product, "Sopressa" salami and "speck" ham flavoured with berries and herbs, wild mushrooms and asparagus, Civillina truffles, "Zampino alle mandorle"(a sweet with almonds), "Gata" (a typical dessert from the province of Vicenza), traditional baccalà (salted cod) with polenta (cornmeal mush).